At approximately 3pm this past Thursday, I stood on the 15th green of the venerable East Lake Golf Club in Atlanta, Georgia, looking over a birdie putt with my caddie Brian. The round had gotten off to a less than stellar start, but I had just birdied 14, so I was hyped. For those of you who don’t know, East Lake is the home of the PGA Tour’s annual season ending Tour Championship, and so the fact that I was even there was quite exhilarating. Walking where Tiger walked. Walking where Bobby Jones walked. And everyone in between.
As Brian and I read the putt, I said the following statement to him: “As absolutely perfect and extraordinary of an experience as this is, this isn’t even my favorite thing that I am doing TODAY!”
I hadn’t seen my son Banks in 25, yes 25, days. We were both running on FaceTime fumes, wanting to interact each day but knowing that our real bond lies within our ability to touch.
So I had set out an idea a couple of weeks ago to fly in to Jackson, Mississippi on Thursday, catch a ride with my pal Kris, and make the 2 hour drive and go surprise my crew. But as you know if you are doing any kind of living, nothing ever goes to plan. And that’s okay.
It was Mardi Gras last week, so airline ticket prices were jacked. My golf outing in Atlanta had gotten rescheduled 3 times due to cold weather. But contrary to the old me, I just let things fall into place and then made my final decision literally Wednesday night. Hotel in Georgia, enjoy the round, drive 6 hours to the Gulf Coast.
Everything eventually fell into place, with me barging through the doors at roughly 11:05pm CST to one person in on the secret, two people stunned, and a (not so) little boy that had already gone to sleep. I tried to wake him, but he sleeps like his mom, needing a bona fide national emergency to have any chance of rustling them.
I decided I would just cozy up to him so that when he did awake, I would be the first thing he saw. It happened about 5am, and it was glorious! 
“Dad! Dad! Dad!” “Dad! Dad! Dad!”
I was reminded via a conversation I had last Sunday that the vast majority of people will never get to play at places like East Lake Golf Club. Most people will never run the NYC Marathon. Many will never have the courage to explore Mexico City or the resources to trek across Northern Italy. I don’t take any of this for granted.
I have indeed done some wild stuff over the past almost 2 years, pushing every limit that I have and then some. It was fun, at times insane, painful, fulfilling, and rewarding. By my estimate, I travelled somewhere between 100,000 and 125,000 miles in this time period, doing and seeing everything and talking to and learning from anyone and everyone that I could.
But nothing, I repeat nothing, came anywhere close to the simple stuff: the hugs, the smiles, the chaos, and of course that first basket .
So when I made that statement on 15 green to my caddie, with the opportunity to make back to back birdies at the incredible East Lake Golf Club, he understandably needed further explanation. So I told him the situation. He flashed a mean smile, fist bumped me, and said “Yeah, this ain’t even close.”
Stay tuned for my final thoughts over the next two weeks, friends, and then a new chapter begins.
Have a great week.-Benj
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This past Monday, smack in the middle of a five day trip to California, I walked in to Tijuana, Mexico. Yes, you read that correctly. I walked in to Mexico. Through a turnstile, like I was entering a minor league baseball game in the 1990s. I spent thirty seconds with the customs guy, told him why I was there, and off I went. A guest for the day.
But I did have passion, a kind smile, and I knew just enough Spanish to convince them to let me play.
I played 36 holes at world renowned Torrey Pines on Tuesday (which was awesome), but CC de Tijuana is a much better story.


It’s unusual, isn’t it? Weird? Against the grain? Risky? Outside the box? And yet, no one has ever been happier. Christy is living her childhood dream, spending ever more hours with our son, eating dinner with her parents, and generally feeling free. Banks is thriving at his new school, happy, loved, curious, and missing his dad I hear (30 more days, son. Like he is reading this?). And me, well, I’m on fire.

I spent Friday night with my brother in law Jonathan, as the uptown Charlotte atmosphere intensified. He humored my shoe fetish as we were able to sneak into the House of Hoops pop up, where amongst other cool things, we were able to see Nike’s new shoes that you digitally tie via your phone. Mind blown.



We had company in town, and the day was jam packed. Volleyball games, swim lessons, lunch, a play, packing, naps, etc. I asked Banks earlier that morning if he wanted to go to the game, and per usual, the answer changed about 11 times throughout the day. Then, about 6:25pm, he said he definitely wanted to go. Mind you, tipoff was at 7pm. Indecision, nay, spontaneity at its best.
Well good. That was $70 and a little bit of madness well spent. Glad the young boy had a first class seat to take a nice, cozy nap. It took me a second, but I finally said to myself, you know what, this is what life is about. Relax and enjoy the night.

But good news. Once I arrive in about 45 days, Hornets at Pelicans on April 3. Won’t quite be the same, but that’s exactly the point.
In the meantime, I will say farewell to clients, colleagues, family, friends, and the only state I have resided in for almost 37 years.
When I ran my first marathon two years ago, my mate Vinny told me that most runners are either running towards something or away from something. That statement refused to leave my head. Was I traveling all over God’s green earth to get away from something, or was I just that interested in what the great big world had to offer? Well, great news, it was the latter. Full steam ahead.
(For those of you who don’t know, Mr. Howell the third is a longtime PGA player with over $35MM in earnings.) My stomach dropped. I literally could not feel my arms. I should have been excited, but the combination of Quail Hollow, the first tee box, and my playing partners had me rattled. I think they could sense that, and they quickly offered some kind words about “relax, just a normal day, blah blah blah”.
The M.O. of this adventure was to chill. Relax. Unplug. Visit with friends. Let the kids play. The cabin had no WiFi. No cable. But unfortunately, upon arrival after dark on Friday night, it also had a curiously placed, broken water pipe. Did I mention it was cold? Dark? Wet? Muddy? Secluded? I brought my knife and how to fight a bear book…would that help?




Eat and drink at Boondocks Brewing, where the beer and food were good, but the highlight was watching my pal Caveman introduce himself to our waitress Mona Lisa.



Every one of those 609 days, I got out of bed and worked on this fledgling idea I had called anything but khakis®️.
The region is the Deep South, USA, and the first place is called Donanelle’s. Or is it Don and Nellie’s? Or does it matter? It has no website. No nothing really. Except cold beer and absurdly good ribeyes and ribs that come covered with a raw onion and jalapeño pepper. The walls are covered in dollar bills, it seats fifty-ish, and if you don’t know it is there, you will never find it.
Moving south, the next stop was along the bayous that spit into the Gulf of Mexico. Called The Tiki, you could imagine it in Key West or Hawaii. Again, no frills, just fresh seafood served while you might be able to see the boats that actually caught them. The daily special was the royal reds, shrimp that are a little bigger and sweeter than the norm, that melt in your mouth along with the warm butter they are served with.
Would I even need to eat again that day? Well, if dinner was at The World Famous Shed, you damn right I would.
Nestled in the shadows of I-10 is a place that is indescribable. It is multiple buildings pieced together over the years, a gravel parking lot, and a confusion over whether you are sitting inside, outside, or some combination of the two.
Where there is no confusion is in the taste of the BBQ and its accompanying sauce, so good it has won numerous awards and likely sits in a grocery store near you.
(One of the interesting byproducts of owning your time and doing more of exactly what you want to do is that mundane things go away, exciting things can become normal, and it takes something special to really move the needle. The Shed is special. I truly love that place. I felt my heart flutter as the car pulled onto that gravel lot.)
I thought I was done, but I wasn’t. New Orleans, one of my homes away from home, was on the horizon, and I had a hankering for a po’boy.
Enter Domilise’s, 100 years old and literally sitting smack in the middle of a residential neighborhood. Apparently, everyone and their brother has been there, but not me. (I’m not sure about my brother.) Fried oysters get me in some kind of mood, so that would be my base. But I would need to drop the mayonnaise (gross) in favor of what…gravy, hot sauce, spicy mustard, and pickles! I was in love!
One of my most desired traits in anything is that it must be interesting. People, places, art, clothes…and of course, food. So many things these days just aren’t. So I seek it out. The different, the unique, the original. It will do something to you. Entertain you at a minimum. Teach you something. Maybe more. I just know that on the occasion that I feel my heart flutter, it must be good.